Marinate chicken breast with 50 ml of KEWPIE Salad Dressing Roasted Sesame for 30 minutes.

Heat a non-stick pan, grill the chicken until cooked, remove from the heat. Cut into small pieces according to taste.

Heat butter in a pan, saute the onion until fragrant, add 100 ml of KEWPIE Salad Dressing Roasted Sesame, stir well, cook until thickened. Add spaghetti and sambal matah, stir well again.

Prepare a serving plate, put the cooked pasta on the plate, serve with the grilled chicken. Add more sambal matah as a topping.