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Chicken Green Bean Saute
Processing Time
15 Minutes
Portion
2 Portion
Ingredients
|
Chicken Breast Fillet |
200 g |
|
Potato |
1 piece |
|
Green Bean |
5 pieces |
|
Cherry Tomato |
2 pieces |
|
Grated Garlic |
1 tbsp |
|
Cooking Oil |
sufficient |
|
Salt and Pepper |
sufficient |
|
100 ml |
How to Make
- Cut chicken fillet according to taste. Put into the bowl, add 60 ml of KEWPIE Salad Dressing Roasted Sesame and grated garlic, marinate for 10 minutes.
- Cut lengthwise the potato, soak into the water. Slice green bean diagonally. Cut into two cherry tomato.
- Heat oil in the frying pan, add chicken and potato, season with salt and pepper. After potato and chicken are cooked, add green bean and cherry tomato, saute for a while, add the remaining KEWPIE Salad Dressing Roasted Sesame, stir well. Serve.
