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Bread with Salad Topping

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Bread with Salad Topping

Processing Time

Waktu Pengerjaan
15 Minutes

Portion

Porsi
2 Portion

Ingredients

Sour Dough Bread 2 loafs
Butter 1 tbsp
Red Lettuce 2 leaves
Green Lettuce 4 leaves
Egg 1 piece, scrambled egg
Beef Bacon 2 slices, saute briefly
Purple Cabbage 30 g, finely sliced
Carrot 40 g, finely sliced
Black Pepper Sufficient
KEWPIE MAYONNAISE ORIGINAL 25 g
KEWPIE Salad Dressing Caesar 50 g

How to Make

  1. Spread the bread with butter, bake on the grill pan or skillet pan until brownish, remove from the heat.
  2. Spread the bread with KEWPIE MAYONNAISE ORIGINAL.
  3. Arrange red lettuce, green lettuce, egg, beef bacon, purple cabbage, and carrot on it.
  4. Pour with KEWPIE Salad Dressing Caesar, sprinkle black pepper. Serve.

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