ID
EN
Valentine Pasta with Caesar Sauce
Processing Time
20 Menit
Portion
2 portion
Ingredients
| Spinach Fettucini | 200 g |
| Beef Burger | 8 pieces |
| Onion | 1/2 piece, finely chopped |
| Garlic | 3 cloves, bruised |
| Red Bellpepper | 1 piece |
| Yellow Bellpepper | 1 piece |
| Black Pepper | Sufficient |
| Cooking Cream | 50 ml |
| Cooking Oil | Sufficient |
| KEWPIE Salad Dressing Caesar | 100 ml |
How to Make
- Heat the water, add frying oil and fettucine. Boil until done, remove from heat and drain.
- Cut red capsicum, yellow capsicum and beef burger with heart-shaped cookie cutter, set aside.
- Saute onion and garlic until aromatic, add beef burger and KEWPIE Salad Dressing Caesar, cook until done. Add fettucine, black pepper and cooking cream, mix well. Remove, serve.
