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Panzanella Style Salad
Processing Time
15 Minutes
Portion
2 Portion
Ingredients
|
White Bread |
1 slice |
|
Ready-to-eat Mix Salad |
1 pack |
|
Thinly Sliced Beef |
50 g |
|
Butter |
sufficient |
How to Make
- Spread bread with butter, bake on a flat pan until browned, remove from heat. Set cool, then cut into cubes.
- Heat the pan, add the thinly sliced beef, add a little KEWPIE Salad Dressing Soy Sauce. Cook until the meat is cooked, remove and set aside.
- Prepare a plate, arrange mix salad, beef and bread slices. Add KEWPIE Salad Dressing Soy Sauce according to taste, serve.
