KEWPIE Indonesia

Colorful Vegetables Stir-fry

Recipes

Processing Time

Processing Time
20 Menit

Portion

Portion
4 portion
Recipes Tips
KEWPIE Tips

  • Shiitake mushroom could be replaced with other mushroom according to one’s taste.

Ingredients

Broccoli 1 hump, cut per buds
Green Beans 200g, cut into 3
Red Paprika ½ piece, slice thinly
Yellow Paprika ½ piece, slice thinly
Shiitake Mushroom 8 pieces, slice thinly
Shrimp 300g, peel
Corn 100g
Onion ½ piece, minced
Garlic 2 cloves, crushed
KEWPIE MAYONNAISE ORIGINAL sufficient
KEWPIE Salad Dressing Roasted Sesame 50 ml

How to Make

  1. Blanch the broccoli and green beans until it is cooked. Remove from the heat, drain well.
  2. Heat up KEWPIE MAYONNAISE ORIGINAL with small fire until it is melted, stir-fry onion and garlic until it smells good, add shrimp and cook for a while until the colour changes.
  3. Add KEWPIE Salad Dressing Roasted Sesame and other vegetables, cook until all of the ingredients are cooked. Ready to serve.

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