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Simple Sandwich
Processing Time
20 Minutes
Portion
1 Portion
Ingredients
|
Mini Baguette |
1 piece |
|
Green Leaf Lettuce |
2 leaves |
|
Smoked Beef |
2 slices |
|
Tomato |
1/2 piece |
|
Egg |
2 piece |
|
Salt and Pepper |
sufficient |
|
Black Sesame Seed |
sufficient |
|
3 tbsp |
How to Make
- Whisk the eggs, add salt and pepper, heat oil in a non-stick flat pan, add the eggs, and scramble them. Remove from the pan, and once cooled slightly, add KEWPIE MAYONNAISE ORIGINAL and mix well. Set aside.
- Cook the smoked beef in a flat pan until wilted, then remove from the pan.
- Slice the tomato thinly.
- Cut the top of the baguette, add curly lettuce on top of it, then place the smoked beef and tomato on the open side of the bread.
- Add the scrambled eggs, spread evenly, and sprinkle with black sesame seeds. Serve.
