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Purple Cabbage Coleslaw Salad in a Jar
Processing Time
15 Minutes
Portion
2 Portion
Ingredients
|
Purple Cabbage |
2 leaves |
|
Japanese Cucumber |
½ piece |
|
Carrot |
½ piece |
|
Red Bell Pepper |
¼ piece |
|
Kernel Corn |
3 tbsp |
|
KEWPIE Salad Dressing Roasted Sesame |
4 tbsp |
How to Make
- Thinly slice the purple cabbage and cut the Japanese cucumber into half circles. Cut the red bell pepper into cubes.
- Prepare a jar, pour KEWPIE Salad Dressing Roasted Sesame, then arrange the purple cabbage, Japanese cucumber, bell pepper, and corn.
- Close the jar tightly, store in the refrigerator for 1 hour or more.
- Before consuming, shake well the salad.
