Mentai Mayo Onigiri

Processing Time

10 Menit

Portion

6 portion

KEWPIE Tips

Chili sauce can be replaced with tomato sauce that suit one's taste. Powdered nori can be added to the mentai sauce for more special taste.

Ingredients

Mentai mayo: prepare chili sauce and 70 g of KEWPIE MAYONNAISE ORIGINAL in a bowl, mix well.
Filling: mix sausage, mentai mayo sauce, and cheese. Repeat for the boiled egg filling.
Prepare about 2 tablespoons of rice, put the filling in the middle, shape the rice according to taste.
Wrap onigiri with nori sheet according to taste, serve.