KEWPIE Indonesia

Mentai Dimsum

Mentai Dimsum

Processing Time

Waktu Pengerjaan
15 Minutes

Portion

Porsi
2 Portion

Ingredients

Chili Sauce

2 tbsp

Tomato Ketchup

1 tbsp

Chicken Dimsum

10 pieces

Nori Powder

sufficient

Tempura Crumbs

sufficient

Chili Oil

sufficient

KEWPIE MAYONNAISE ORIGINAL

8 tbsp

How to Make

  1. Steam the dim sum until cooked, remove. Set aside.
  2. Mix and stir evenly the KEWPIE MAYONNAISE ORIGINAL, chili sauce, tomato ketchup and tobiko.
  3. Prepare the dim sum, topping with mentai mayo, torch. Sprinkle with nori powder and tobiko.
  4. Serve with chili oil and tempura crumbs.

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