Coleslaw Salad with Smoked Beef
Processing Time
10 Menit
Portion
1 Porsi
KEWPIE Tips
Processing Time
Portion
Cabbage |
3 leaves |
Carrot |
¼ piece |
Smoked Beef |
2 slice |
Canned Corn |
2 tbsp |
Cooking Oil |
sufficient |
| sufficient |
Thinly slice the cabbage, carrot, and smoked beef.
Heat oil in the pan, cook smoked beef until wilted. Remove, drain.
Arrange all ingredients on the plate, mix with KEWPIE MAYONNAISE ORIGINAL. Stir well, serve.