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Chicken Caesar Salad

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Recipes

Processing Time

Processing Time
15 Menit

Portion

Portion
6 portion

Ingredients

Chicken Fillet  300g 
Mixed Salad 1 pack 
Kyuri 1, cut into 2 then slice
Carrot 1 
Cherry Tomatoes 10  
Dil Leaves sufficient
Salt And Pepper sufficient
KEWPIE Salad Dressing Caesar sufficient

How to Make

  1. Marinate the chicken with salt and pepper, boiled until cooked. Remove and set aside then diced.
  2. Thinly sliced carrots, cut into stars using cookie cutter. Boil briefly, remove and drain.
  3. Arrange mixed salad, chicken and other vegetable on a dish.
  4. Serve with KEWPIE Salad Dressing Caesar as dressing sauce.

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