BLT Salad Sandwich
Processing Time
20 Menit
Portion
2 Portion
Processing Time
Portion
Whole Wheat Toast Bread |
4 slices |
Tomato |
6 slices |
Smoked Beef |
4 slices |
Boiled Egg |
2 piece, thinly slice |
Lettuce |
4 leaves |
Black Pepper |
sufficient |
KEWPIE MAYONNAISE ORIGINAL |
2 tbsp |
Bake the bread until cooked on both sides, remove.
Cook the smoked beef on a flat pan until wilted, remove.
Spread the bread with KEWPIE MAYONNAISE ORIGINAL, sprinkle with black pepper, arrange the smoked beef, sliced tomatoes, and eggs on top of it.
Stack 2 lettuces, fold into rectangle shape, place on top of the eggs, then cover with another bread. Wrap with sandwich paper, press with heavy plate on top of the bread, leave for a while, split into two. Serve.