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Rainbow Coleslaw Salad

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Recipes

Processing Time

Processing Time
15 Menit

Portion

Portion
4 portion

Ingredients

White Cabbage 100 g
Purple Cabbage 100 g
Zucchini 100 g
Carrot 100 g
Sweet Corn 50 g
Red Paprika 30 g
KEWPIE MAYONNAISE ORIGINAL sufficient

How to Make

  1. Finely cut white cabbage, purple cabbage, and carrot. Put into container,
  2. Clean the zucchini and red paprika, remove the seeds and then slice thinly like matches. Put into cabbage mixture, add sweet corn, stir well.
  3. Add KEWPIE MAYONNAISE ORIGINAL, stir until it's mixed well, serve.

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