ID
EN
Coleslaw Salad with Spring Onion
Processing Time
15 Menit
Portion
2 Portion
Ingredients
Cabbage |
4 leaves |
Parsley |
1 tbsp |
Spring Onion |
½ stalk, finely slice |
Cucumber Pickles |
2 pieces, finely chop |
Granulated Sugar |
1 tsp |
KEWPIE MAYONNAISE ORIGINAL |
3 tbsp |
How to Make
Finely slice the cabbage, put it in ice water, soak it for a while, drain it.
Mix and stir the KEWPIE MAYONNAISE ORIGINAL with pickled cucumber, granulated sugar, parsley. Put it in the cabbage, stir again.
Put it in the refrigerator. When ready to serve, sprinkle spring onions on top.
