KEWPIE MAYONNAISE ORIGINAL

New! KEWPIE MAYONNAISE ORIGINAL 300g

KEWPIE MAYONNAISE ORIGINAL is now available in new 300g soft tube packaging. Larger packaging sizes for larger volume usage and more diverse of usage.

Click the link below to check the list of stores that provides KEWPIE MAYONAIS ORIGINAL 300g product.

KEWPIE MAYONNAISE ORIGINAL 300g Introduction

Introduction to New Packaging of KEWPIE MAYONNAISE ORIGINAL 300g

  • Bigger packaging for more usage
  • Use soft tube packaging for easier use
  • Equipped with two types of cap holes, for ease of use!
    Small cap hole for decorative use, Star cap hole for large volume use

Mayonnaise Introduction

There are three basic ingredients of mayonnaise:

Soy Bean Oil 

This constitutes the most-produced cooking oil in the entire world. Useful also because of the stability of its emulsification, and its ability to tolerate  cold temperatures, this oil is easy to use in the production of mayonnaise.

Egg

The other basic ingredient is chicken egg. Eggs used for this purpose must be fresh, and must be heated to a particular temperature in order to kill off bacteria. Normally, both the yolk and the albumen of the egg would be used, but special Japanese-style mayonnaise only uses the yolk. 

Vinegar

Vinegar is used to prevent the mayonnaise from spoiling, as well as adding flavour to the mayonnaise. The special sour taste from mayonnaise also adds deliciousness when eaten with other dishes. 

Quality of KEWPIE Products

All KEWPIE Indonesia products are officially halal certified by LPPOM MUI. Products based on eggs already have an official NKV and eggs are pasteurized